ou're probably wondering "what's
the different between us and any other allotments society/
association or similar organisation that's either run by a local
authority or a private enterprise?" In a couple of words - an
awful lot!
First and foremost, we're a
registered charity. We don't just run allotment sites for a
group of growers on allotment plots for their own benefit only.
We DO provide land for allotment plots, and we DO rent them out
to our members. However we also provide fresh, healthy produce
from our allotment sites for the benefit of the community at
large, using traditional organic methods; either directly to
those in need or by topping up existing Food Banks. Simply put
we have a social conscience, and a desire to share the produce
of our passion with others who are less fortunate.
We are also keen to teach others
how to cultivate the land, for the production of food, and we do
that by imparting years of accumulated gardening knowledge and
expertise to share with our fellow growers.
Let us briefly explain:
(1) Who we are:
The trustees of our charity are a group of very keen and
dedicated allotment garden growers; some of us have over forty
years of individual experience of growing organic fruit and
vegetables, as part of a long tradition of producing fresh and
healthy home-grown food at local level for our families and
others in our community. We have been involved (as individuals)
in this activity on various allotment sites at various locations
since 1975. Not only have we been promoting the benefits of this healthy outdoor lifestyle
for a long time, but we have been actively promoting and
supporting the general allotment movement over this same period.
(2) What we are about:
Most allotment groups are formed
through the provision of land for allotment use by Local
Government Authorities (due mostly to their statutory
obligations under the provisions of the Small Holding and
Allotments Act 1908) and other landowners, such as churches,
railway companies, farmers and/ or private landowners etc. (who
often have a vested
commercial interests). Historically, this provision has allowed
for individuals within allotment groups to acquire a plot of land for
their own personal use only, and some extended family members,
friends or neighbours, but NOT for the overall benefit of
the more needy in the wider community.
We, on the other hand, believe that
this provision should be expanded, so that the benefits of
local, home-grown produce should be enjoyed not only by the
individuals who are fortunate enough to have access to growing
plots, and have the expertise and health and strength to grow
fruit and vegetables for themselves, but others within our
communities (such as impoverished pensioners, those with a
genuine need for welfare support, and those organisations who
provide for those members in our communities through the administration of 'Food Banks'
etc.). All the weak and needy in our communities should have the
opportunity to receive help from the charitable works of our
growers, who more often than not have big surpluses available
from the crops they grow each year.
(3) What we do:
To this end we have established a
Charitable Incorporated Organisation that is registered with the Charities Commission
(Number 1166320), in order to fulfil
our mission to acquire parcels of land for cultivation and to
run a charity that manages
allotment sites to a professional level, specifically to provide
healthy, organic food - not only for it's plot holding members
- but to distribute surplus food amongst the needy, who should
have access to such produce, but because of their circumstances
are not able to do so for themselves.
We also hope that our charitable works will
instil in others the urge to get involved, and to grow fruit and
vegetables not only for their own health and enjoyment, but also
to generate a community spirit and the feel good factor that
comes through providing for others, who are less fortunate in
their communities.
Our work is NOT for any financial gain nor profit motivation, it is a wholly
charitable venture. Costs of renting, leasing and where possible
the purchase of land for allotment sites will be recovered
from plot cultivating member's ground rents and other donations,
gifts and grants that are available for this type of project.
(4)
What
our plans are for the future
:
To accomplish our plans for the
future we are very keen to work with other organisations and
individuals alike. We also
believe that under the right circumstances, we can be of great
mutual benefit to one another. Please see at the foot of this
page a copy
of our Aims and Objects which is an excerpt from our
Constitution.
It is our intention to set-up and develop future allotment food
growing sites in local communities - initially in the Ceredigion
area. Where our first site was established, it forms a
showcase of what we are capable of achieving in the future.
Whilst many have a picture in their minds of allotment sites
that are often quite disorganised (possibly rather an eyesore), sometimes poorly managed
and unstructured. Our sites are properly managed, well
cultivated and tended to high standards (similar to the kitchen
gardens of Victorian times). Plot cultivators from within the
local community, who are members of the Aeron Vale Allotments
Trust, not only produce sufficient food for themselves and
their families, but form part of a distribution
arrangement, whereby surpluses are made freely available at our
site "shop" to
others in the community who have welfare needs or are aged or
feeble and incapable of growing their own food (that limits them
to what fresh food they can purchase in shops and supermarkets, which
is anyway, invariably not up to the standards of food grown traditionally
in an organic environment as local produce for local
consumption). We currently have a considerable number of potential growers on
our waiting list. Assuming each grower has access to a 250 sq.
metre plot (the national average) on an allotments site, then their combined
effort would turn approximately one or two acre of ground into food for
a substantial number of needy families and aged individuals in
their community. The only thing that limits us actively attracting
more growers is the unavailability of land on suitable sites.
It pains and saddens us that in
our time, we are finding increasing numbers on allotment waiting
lists. Despite the statutory
obligation on local authorities to provide allotments (where
there is a demand). There are still very few sites being created
each year. However the trend shows that people wanting to grow
their own food is on the rise, and currently it is estimated
that over 100,000 gardeners want an allotment plot and are on
waiting lists in the UK - this figure does not include the
numbers held by Parish or Town Council or private group lists
and so could be much higher. There is also a reduction in land
that is available for individual food production. At present it
appears that land is being routinely acquired and removed from
this use to accommodate planning applications by property
developers. At this same
time our communities are becoming more fragmented and their
inhabitants are being deprived of access to healthy food, whilst
still others are becoming increasingly dependent on provisions
from food banks and similar sources. Added to this is the fact
that the urban population is becoming increasingly isolated from
the soil and the opportunity to provide food for themselves.
They are being deprived of their basic freedom of enjoyment
that comes from experiencing the peace of physical and mental
well being and social interaction that comes from contact with the
earth and the
outdoor environment in general.
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